1/2 c Canola oil

1 c Light brown sugar

3/4 c Sugar

1 Egg

2 Egg whites

2 1/2 c All purpose flour

1 ts Baking soda

1 ts Salt

1 1/2 c Semisweet chocolate chips

Preheat oven to 375 degrees. Lightly spray or wipe two baking sheets with vegetable oil. In a large mixing bowl, cream the oil, sugar,egg and egg whites until smooth. Add flour, soda and salt. Mix well. Add the chocolate chips and mix gently. Place dough in 1/2 teaspoon mounds on sheet. Bake for 7 minutes or until brown.